Today on our weekly chapter of Italian Recipes we offer you to try authentic italian recipe of pasta with Tuscan saffron. Saffron is grown in small quantities but high quality in Italy where it is used in a number of regional dishes. Safranum originates from the Arabic word asfar (أَصْفَر), which means “yellow”. The brilliantly […]
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Today on our weekly chapter of Italian Recipes we offer you to try authentic italian recipe of real italian tomato sauce. The fresh tomato and basil sauce (italian: salsa) is the typical for mediterranean cuisine, simple and tasty, even more so if done in the period of July-August, when the tomatoes are tasty and fragrant. […]
Read More...It’s difficult to imagine Italian cuisine without the distinct flavor of fresh herbs. Basil Basil is an essential herb in Italian cooking. Crushed basil leaves combined with oil, garlic, and pine nuts create a delicious pesto sauce. Basil is the perfect compliment to the flavor of tomato sauce, and works well in pasta dishes. Fresh […]
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Florence, IT
31°
few clouds
humidity: 39%
wind: 4m/s W
H 32 • L 31
Weather from OpenWeatherMap